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Oh So Tender Brisket

Reviewed: Dec. 29, 2008
I was looking for an idea to make folk falling tender brisket. I've used those oven bags for my holiday turkey before but never thought to use it for my brisket! I didn't use the liquid smoke flavoring since I was modifying my other red sause brisket recipe, instead used a can of tomato soup with a bed of vegetables. It came out great!!!
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