Perilous Profile - Allrecipes.com (13100164)

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Perilous


Perilous
 
Home Town: Queens, New York, USA
Living In: Lost Angelpants, California, USA
Member Since: Dec. 2008
Cooking Level: Expert
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Grilled Garlic Artichokes
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Recipe Reviews 1 review
Grilled Garlic Artichokes
Absolutely delicious! I modified the recipe just a bit by adding lemon juice to the boiling water, and instead of just salt and pepper I used a homemade Cajun seasoning spice blend in the oil and lemon mixture, then added to that a little bit of the water the artichokes were boiled in. Basted it constantly while grilling, turning often, and it came out beautifully and very, very delicious. This is a keeper and an instant favourite. Homemade Cajun spice blend (can be used on MANY different kinds of dishes): Roughly equal amounts of black pepper, onion, garlic, and chili powders. Half measures thyme, basil. Double measure cayenne pepper. Blend well until uniform color. Increase volume by about 1/3 with salt, and mix thoroughly (do not reblend). I like sea salt or kosher salt because it's crunchy, but any salt will do. Use as you would any seasoned salt.

8 users found this review helpful
Reviewed On: May 18, 2009
 
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