Angie Recipe Reviews (Pg. 1) - (13098178)

cook's profile




View All Reviews Learn more

Quick and Easy Pizza Crust

Reviewed: Jan. 2, 2015
Love the ease and simplicity of this recipe. It is one that doesn't take a huge amount of time or fancy ingredients. I went with other reviewers and added a bit of garlic powder and Italian seasonings to add a little kick. You also may need to adjust the amount of flour depending on the moisture in your kitchen. (An extra 1/4 c. did the trick for me and kept the dough from being too sticky.) One note, it makes a large amount of dough! I doubled it and got four round pizzas.
Was this review helpful? [ YES ]
0 users found this review helpful

Soft Oatmeal Raisin Cookies

Reviewed: Jul. 11, 2012
This is not the receipe I'm looking for! I wanted a cakelike cookie. These are flatter than Christopher Columbus' imagination. I liked that they were soft and moist, and as fat free as you care with the yogurt. However, they would not rise, and the dough was runny. I added more oats and leavening (yes, it was fresh leavening) and still had paper-thin cookies. Kids loved the flavor, though.
Was this review helpful? [ YES ]
0 users found this review helpful

Quick Cantonese Sauce

Reviewed: Aug. 22, 2010
It was quick, but I didn't find it to be very flavorful. It was bland. I followed others reviews and reduced the amount of oil and onion. In the end I added more soy and some wine and that made it edible. But, that said, the receipe was not what I was looking for nor will I use it again.
Was this review helpful? [ YES ]
4 users found this review helpful

Chocolate and Fruit Trifle

Reviewed: Jul. 12, 2010
Wow! Lovely, light, and easy dessert! If you use all of the cake from the cake mix, it should make a double batch, but that's OK as there won't be any left. Very forgiving as you can use any fruit you'd enjoy with the chocolate. I made mine without the OJ and didn't miss it. It is a no fuss, yummy treat!
Was this review helpful? [ YES ]
1 user found this review helpful

Candied Almonds

Reviewed: Dec. 10, 2009
My family loved this special treat! Make sure to roast your nuts first as otherwise they come out slightly mushy to the tooth. I like the carnival type and once I tried it after roasting the nuts first, it was perfect!
Was this review helpful? [ YES ]
2 users found this review helpful

Artichoke Chicken

Reviewed: May 22, 2009
This receipe is great! I did use the half mayo, half sour cream suggestion and I also added mushrooms and garlic. The flavors blend together beautifully. I will up the amounts for the sauce ingredients next time so that I can serve it over pasta. It was such a hit that there were no leftovers!
Was this review helpful? [ YES ]
3 users found this review helpful

Hot Cocoa Mix in a Jar

Reviewed: Nov. 22, 2008
This recipe is not a thin type of cocoa mix. Just what I was looking for. I was tired of my family using half the mix in order to get the rich flavor they were after. This mix provides that without a lot of excess fuss!
Was this review helpful? [ YES ]
4 users found this review helpful

Subscribe Today!

In Season

Crunchy Kale Snacks
Crunchy Kale Snacks

Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.

So Many Pork Chop Recipes
So Many Pork Chop Recipes

You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States