I gave this recipe 3 stars for flavor. It was extremely easy - good for a busy weeknight, but the meat turned out a little tough and the flavor was not as robust as I was expecting. I will try it again, but increase the soy sauce and garlic powder. I also will try simmering the meat in the beef broth before adding the corn starch slurry.
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I gave this recipe 3 stars for flavor. It was extremely easy - good for a busy weeknight, but...