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Greek Lamb-Feta Burgers With Cucumber Sauce

Reviewed: Jun. 21, 2010
I have NEVER reviewed a recipe. This was great!!!! My husband loved it as well. The only thing we did differently was use 1 lb. instead of 1 1/4 lb. I used low fat feta and low fat sour cream. Couldn't tell! It was so good!
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Meatloaf with Fried Onions and Ranch Seasoning

Reviewed: Nov. 10, 2008
We used groung turkey which took 1 hour and 15 minutes cooking time, but was so good! We didn't top it at all. So Delicious!
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