Sara S Recipe Reviews (Pg. 1) - Allrecipes.com (13094813)

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Sara S

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Spinach and Feta Pita Bake

Reviewed: Apr. 11, 2012
Made as recipe called for. Turned out fantastic. Only thing I will add next time is black olive slices. Yum!
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Deviled Eggs I

Reviewed: May 13, 2009
Great basic recipe, and thanks for posting! I remember my first try at this. I used too much mustard and salt... So I cut it (literally) and added a bit of sweet pickle juice from gherkin jar and a dab of honey. People raved at the company potluck and all wanted recipe (even though there were 4 other deviled egg bringers). I wish I knew the exact measure of ingredients, but I just "winged it", LOL! I told them it was a family secret, hehe. Doubt I could ever reproduce the exact taste.
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Cranberry Chicken I

Reviewed: May 10, 2009
Followed recipe exactly and everyone LOVED it. I didn't think the onion soup mix would taste good with the cranberry, but it was excellent. Only thing is, next time, I won't cover the chicken in the oven for the whole time. It wound up a little too soupy. Otherwise, GREAT recipe and very simple. Thanks for sharing it with us!
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Cherry Fluff

Reviewed: May 10, 2009
This is THE best and easiest dessert recipe EVER! And there's so much you can do with it. I added slivered almonds the one time, then chopped walnuts a different time. I didn't have pineapple on another occasion and substituted drained fruit cocktail instead. Still turned out a great success. As you can see, I've made it several times so far and it's always a big winner at potlucks, BBQs, or ANYTIME! Thank you so much for posting this recipe!!!
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Gourmet Grilled Cheese Sandwiches

Reviewed: May 10, 2009
Great recipe and "Ohhhh-so-yummy". I cut back on the mayo and used garlic powder instead of garlic salt (as other suggested). Everyone loved it! Only thing was we had lots of extra cheese spread leftover. I believe this recipe yields more servings than suggested. But that's ok, because it went great on toast tossed in toaster oven and/or as a cold cracker spread. Thanks for sharing this one!
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Flavorful Tomato Soup

Reviewed: May 10, 2009
We didn't have onions on hand, so we had to omit. However, this soup turned out excellent!!! We will be making this recipe every time we do grilled cheese, but I'll have to double the recipe because we all wanted seconds.
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Bread Pudding II

Reviewed: Nov. 16, 2008
Made it exactly to recipe except used regular raisins instead of the white ones. It was a huge success and my mother (excellent cook, harsh critic) said it was THE BEST bread pudding she has ever had. Very yummy and will make again!!!
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Picante Chicken

Reviewed: Nov. 13, 2008
So simple and so delicious! I used Medium Picante for an added kick and served over spanish rice. Very quick and easy. I'll be making this more often.
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