Amazing! This is a great recipe, the sauce in the pie turned out perfect! I did use 2 cups of chicken broth rather than 3 and I think next time I will probably use maybe 1 and a 1/2 cups. For the potatos, just make sure you cube them up real small and it should cook through. I cut all the veggies before I started making the filling, and after I added the broth to the butter/flour mixture I added all the veggies to help them cook through a little longer. I also baked the pie for about 40 minutes instead of 30. All in all I would definetly recommend to anyone!
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Amazing! This is a great recipe, the sauce in the pie turned out perfect! I did use 2 cups...