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World's Best Scones! From Scotland to the Savoy to the U.S.

Reviewed: Nov. 29, 2010
These scones turned out great with a few modifications. I added one half cup of sugar, almost a cup of raisins, one teaspoon of vanilla extract and instead of milk and sour cream. I added one cup of buttermilk. Also baked them in a round and scored pie shaped scones. Taste and look great.
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Oatmeal Chocolate Chip Muffins

Reviewed: Jan. 10, 2009
These muffins are delicous and very easy to make. I will be definately be making these over and over again
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0 users found this review helpful

Finger Sandwich Butter Cookies

Reviewed: Dec. 16, 2008
These cookies are delicious and easy to make. They taste just like Italian bakery cookies and look pretty too
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3 users found this review helpful

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