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Member Since: Nov. 2008
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Recipe Reviews 3 reviews
Tasty BBQ Corn on the Cob
I tried this after having grilled corn at a mexican restaurant in NYC. My husband absolutely loved it! His only suggestion was to add parmesean cheese to the mixture... I'll try that next time!

2 users found this review helpful
Reviewed On: Aug. 3, 2009
Amazing Pork Tenderloin in the Slow Cooker
I added a few slivers of garlic into the pork prior to cooking, other than that I followed the recipe. My husband absolutely loved it and commented that it almost tasted gormet.

1 user found this review helpful
Reviewed On: Aug. 3, 2009
Southwestern Pasta Salad
I made it with double the sauce and the night before to take to a picnic. It was one of the only salads that was gone at the end. I made it again with wheat pasta and it was not as good. With this recipe I'll stick to regular pasta!

1 user found this review helpful
Reviewed On: Nov. 10, 2008

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