Nadine Recipe Reviews (Pg. 1) - (13088557)

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Reviewed: Feb. 24, 2009
it needed way more flour and i also did mine the traditionaly want and fried them in 4 inches of oil in a pan, i do this once a year as a treat for a birthday. it was okay, some people said they liked it other said it was just okay but nothing bad.
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The Best Banana Bread

Reviewed: Feb. 11, 2009
this tases like when i was just a little girl. i did however make muffins insted of one large "cake" i cut the time in half and just kept an eye on them. they turned out beautifuly
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