jthamster Recipe Reviews (Pg. 1) - Allrecipes.com (13087630)

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Beef Egg Rolls

Reviewed: Dec. 22, 2014
Amazing!!! I didn't brown meat then cook cabbage separately, just combined all together. Also when wrapping, I sealed with a touch of water, so it wouldn't separate. Worked great. Made a whole bunch and froze them, when needed will pop in micro or oven. Thanks!!!!
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1 user found this review helpful

Chicken Enchilada Dip

Reviewed: Oct. 5, 2014
WOW!!! Glad I didn't do any changes as well. This was a hit and all family loved it!! Thank you. Followed exactly. GREAT
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1 user found this review helpful

Peach Ice Cream

Reviewed: Jun. 21, 2014
Amazing! Made for my family. Took all of a few minutes then in ice cream maker (Cuisinart), everyone loved!!! Want to try with other fruits!! Used old sherbert ice cream bucket to freeze in. PERFECT!!!!
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0 users found this review helpful

Easy Batter Fruit Cobbler

Reviewed: Aug. 14, 2013
Had the same skeptical opinion......but wow, easy and very flavorful. I added more berries which still turned out AMAZING. Thank you
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Dec. 23, 2012
I don't like buffalo wings but my nephew does, so used this recipe. Followed exactly, but doubled sauce for chicken wings listed and these are wonderful! Thank you Freeze great Soooooo EASY
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1 user found this review helpful

Paul's Pumpkin Bars

Reviewed: Nov. 22, 2012
I've made this twice now, first with half cup of oil, very moist, second time 1/4 cup oil and still very moist. Love the frosting!!!!
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0 users found this review helpful

Blackened Fish

Reviewed: Aug. 1, 2012
wow, was wonderful. I used melted butter and lemon juice to fry the fish in. 2 tbsp is all. Used trout with skin, deboned wonderfully. Thank you
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0 users found this review helpful

Southwestern Egg Rolls

Reviewed: Apr. 13, 2012
Amazing. Everyone loved! I cooked chicken, had ALL other ingredients in one bowl, removed chicken, placed all ingredients in pan and cooked then added chopped chicken, keep it simple it won't be a pain. Used tortillas placed tight in a baking dish on parchment paper and baked 10 min at 450. Shells stayed crunchy but soft, very good.
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2 users found this review helpful

Hot Cross Buns I

Reviewed: Apr. 2, 2012
first time making, used hand method, turned out nice. Used Orange extract instead of vanilla, clear and bit more flavor.
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2 users found this review helpful

Pineapple Chicken Tenders

Reviewed: Apr. 2, 2012
great combo of everything. Thank you.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Apr. 2, 2012
not sure how you could better a choc chip recipe but this one did it. LOVED cookies and dough. Used half butter and crisco. Keeper!!!
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1 user found this review helpful

Jan's Pretzel Dogs

Reviewed: Mar. 17, 2012
Follow as stated and you HAVE to put in baking soda water, it makes the whole thing work GREAT! These freeze well for later use. Thank you
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1 user found this review helpful

Beef Stroganoff III

Reviewed: Mar. 16, 2012
very good, easy and I added the cream cheese as others suggested, loved it over noodles. Thanks
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1 user found this review helpful

Shrimp Scampi Bake

Reviewed: Mar. 2, 2012
I've been making for years. GREAT and so easy.
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1 user found this review helpful

Donut Muffins

Reviewed: Feb. 29, 2012
wonderful recipe. Don't over fill tins. Great little muffins.
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1 user found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Feb. 29, 2012
sooooo wonderful, used choc chips ad peanut butter chips. WOW!!! Also at Christmas time used this with mint chips, again, WOW!!!
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5 users found this review helpful

Special Buttercream Frosting

Reviewed: Feb. 29, 2012
used half butter half shortening, creamed for a loooooong time, then added other ingredients. GREAT frosting.
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2 users found this review helpful

Tangy Slow Cooker Pork Roast

Reviewed: Feb. 29, 2012
meat was tender but wasn't great. Kind of bland
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1 user found this review helpful

Fresh Southern Peach Cobbler

Reviewed: Feb. 27, 2012
um.....WOW! Had to bake a little longer, but sooo good and easy. Used milk instead of water, frozen peaches instead of fresh.
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2 users found this review helpful

Very Best Blueberry Cobbler!

Reviewed: Feb. 26, 2012
did as stated, but had to bake additional 40 minutes totalling over an hour. Tasted AMAZING!!!
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1 user found this review helpful

Displaying results 1-20 (of 39) reviews
 
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