ALZ Profile - (13086119)

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Home Town: Norfolk, Massachusetts, USA
Living In: Victor, Idaho, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Vegetarian
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Recipe Reviews 65 reviews
Quick Shrimp Lo Mein
I am a vegetarian so left out the shrimp and oyster sauce. I made the full sauce amount but only made half the pasta called for as there was only two of us - the sauce is a keeper and I would suggest doubling the sauce if you make the full pasta amount because the ratio for us was good. It is a keeper!

0 users found this review helpful
Reviewed On: Sep. 3, 2014
Provencal Tomato and Artichoke Dip
I wasn't sure about this recipe because I am not a big greek yogurt fan, but I had a ton of arugula from the garden to use up so I went for it. Brought it to a friend's house and everyone liked it - four of us ate almost the entire thing. I added a little more yogurt and cheese than called for and a bit of spinach, but otherwise followed exactly. Served with pita chips and some fresh veggies.

0 users found this review helpful
Reviewed On: Sep. 3, 2014
Chard Lentil Soup Lebanese Style
A really hearty and flavorful soup. I added some vegetable bouillon, cumin, and smoked paprika, but really the lemon flavor is so dominant that I couldn't really taste those extra spices. But I love lemon flavor, so for me using the full cup of lemon juice worked. I may use less potato next time or dice them smaller, but this is a nice and easy soup.

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Reviewed On: Jul. 29, 2014
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