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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Irish Lamb Stew

Reviewed: Dec. 14, 2011
This recipe is the bomb and I agree it does taste even better the next day!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Rocky Road Ice Cream

Reviewed: Jul. 5, 2010
This was the best homemade ice cream I have ever made. I only had large marshmellows so I cut them in small pieces and when it was time to add them, I added them a little at a time and I also used walnuts. A definate keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Jalapeno Strawberry Jam

Reviewed: Nov. 21, 2009
I used a combination of strawberries and raspberries, cut sugar to 6 c and used all the seeds from the jalapeno's and it turned out awesome!
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27 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Clone of a Cinnabon

Reviewed: Mar. 26, 2009
OMG...these are the bomb!..My husband is not a sweet eater and he would not leave the pan alone...he jokingly told me I am not allowed to make these anymore because he would eat them all!....I rolled it up so that the roll was wide and made 24 smaller ones...they were great and I will definately make them again...and again.
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1 user found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.

Sweet, Sticky and Spicy Chicken

Reviewed: Mar. 26, 2009
My family did not like it....it was not sticky at all...strong ginger flavor...so I have to remove this one from my box! lol
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Easy Rum Cake

Reviewed: Feb. 5, 2009
This recipe is so good and so easy to make...our family loves it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Chicken Soup III

Reviewed: Nov. 4, 2008
I made this for 25 to serve and sell at a high school football game, I thought it would go over well since the cold weather was here...it was a hit...sold out and was asked to make it again at our next home game.The only thing I changed is I did not add salt as the chicken broth granules takes care of that, I did not add the additional onion at the end and I used medium size egg noodles. Of course the next time I will make it for 40!!!!!
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