MarchCook95 Recipe Reviews (Pg. 1) - Allrecipes.com (13085097)

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Broiled Grouper Parmesan

Reviewed: Sep. 21, 2009
Very good. My family loved it, andeverytime we want a yummy, easy, dish with fresh fish, this is what i turn to. Excellent! Going to make it tonight too !
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Pumpkin Cheesecake

Reviewed: Sep. 5, 2009
One word-AMAZING ! I really love pumpkin, and who doesn't like cheescake?? Its perfect! I made some changes for my personal preference and from other users reviews. I used brown sugar instead of white in the filling (like one user), but I used white in the sour cream topping. I also used a few good shakes of cloves in the filling, and i added cloves and ginger to the topping to jazz it up some. For the topping, I used 1 and 1/2 cups of sour cream instead of 2, i used about 6 tbs. of white sugar instead of 2 tbs., and i finally added Frangelico Hazelnut Liquer instead of vanilla because i think it tastes so much better in desserts like these (and I added 2 tsp. of that.) But, this is just how i experimented with my personal tastes; and it came out wonderful.Maybe a little soft in the middle, but hey, it doesn't bother me! Very good! Loved it! Thanks. :)
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Photo by MarchCook95

Pumpkin Loaf

Reviewed: Aug. 10, 2009
This is a splendid recipe! I love anything pumpkin so this of course sounded good (especially with cream cheese.) Even though the baking time is like an hour, its totally worth it. My dads girlfriend and I just watched a show and talked and it was done by the time we were! Even my sister, who doesn't care too much for pumpkin, loved it. I added extra pumpkin to it because i love it so much, and it still came out moist and soft. Great recipe! Staying in my recipe box! :)
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Mango Cardamom Bread Pudding

Reviewed: Jun. 23, 2009
I love bread, so i love bread pudding; but most of my family doesn't care for it too much. But my Grandmas Husband wanted me to make a dessert that had mangoes in it. So of course, i looked on [my fav. site for recipes] this website, and found this lovely recipe. I had just made bread pudding a couple days earlier from Paula Deens cookbook (which is the best thing i've ever tasted!) but i thought this would be something different and something to try. I dont care for mangoes that much, but it was good with the sweet and kind of tangy flvor from them, and i used fresh ones from the yard. And, boy did this just taste wonderful! I thought it came out just like bread pudding should, and the recipe was easy to follow. Very delicious! I served with some cool whip; you could also add an extra sliced mango on top for a garnish. :) enjoy.
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Chicken a la Good

Reviewed: Jun. 11, 2009
This recipe is to die for! Whenever you're looking for a really good, "homey" chicken recipe, this is the one! I found it while looking for a chicken recipe easy enough to make within an hour and different than just grilled or baked chicken. Had never made Chicken Cordon Bleu, very similar to this, but it came out perfect! I wish there was a sauce for it though... but still fantastic! Juicy, Tender, Savory Chicken! Very much 'A La Good!'
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Pumpkin Bars II

Reviewed: Nov. 29, 2008
This recipe was fantastic! I made it for Thanksgiving, and it was a big hit! They were gone so fast! I think it does have a typo in the recipe, i read a review from another user and they said they used teaspoon instead of tablespoon for baking powder and baking soda, and thats what i used and they came out perfect, they were just like brownies. Moist and cake-like, but sooo good!! Icing too! They were so simple! It was kind of a last minute thing and i was worried they would be complicated and take long, but very simple! DEFINITELY WILL MKE AGAIN! THANKS!
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Rave Reviews Coconut Cake

Reviewed: Oct. 19, 2008
This cake was simple and pretty. Although, you might want to change your recipe; when i cut into the cake it fell apart completely. It was so crumbly that when you went to serve it on a plate, it fell apart and looked like mush. The icing didn't make enough, and you didnt even taste it inside the cake. I should've made more, but had little time. I love coconut and loved the topping. It was a good cake, needed to be held together though. Good icing too.
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