RIDGE Recipe Reviews (Pg. 1) - Allrecipes.com (13084774)

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Artichoke & Spinach Dip Restaurant Style

Reviewed: Jan. 5, 2013
Delicious!
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Candy Cane Fudge

Reviewed: Dec. 15, 2010
Very quick and easy and most importantly delicious. Will definitely make this every Christmas.
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3 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Dec. 12, 2010
I did not care for this recipe.
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2 users found this review helpful

Mint Chocolate Chip Cookies

Reviewed: Dec. 12, 2010
Delicious! Even my one year old loved them and kept trying to get more. Next time I would make my own dough and skip the store bought mix but that is just personal preference.
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1 user found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Oct. 14, 2010
Best pot roast ever!
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1 user found this review helpful

Oven Roasted Red Potatoes

Reviewed: Mar. 28, 2010
Very easy ang very good flavor, perfect side dish for any meal.
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1 user found this review helpful

Peanut Butter Popcorn

Reviewed: Mar. 16, 2010
We loved this recipe, we could have eaten it all in one sitting! It was easy and yummy. Must be put in the oven to crisp it up or it would have been really soggy.
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1 user found this review helpful

House Fried Rice

Reviewed: Mar. 16, 2010
What a great fried rice recipe and so easy to customize to your own preferences. My husband and I loved it and are glad we won't have to pay for fried rice anymore.
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Tender Breaded Turkey Cutlets

Reviewed: Mar. 15, 2010
I was looking for a way to use up turkey cutlets that I had and this was really good. The only negative is that there wasn't a lot of flavor but that could easily be fixed by adding garlic powder, onion powder, or really any spice you enjoy. I didn't have any problems with the breading falling off, I used plenty of oil and refridgerated the cutlets for 30 min before frying.
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1 user found this review helpful

Honey Chicken Stir-Fry

Reviewed: Mar. 15, 2010
This was a great stir fry recipe. My husband and I loved the sweet flavor. I added red pepper flakes to give a little kick and it was perfect. And very quick to put together. I will be making this one again.
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Cheddar Bay Biscuits

Reviewed: Mar. 9, 2010
These were very good, almost too good because we wanted to eat them all as soon as they came out of the oven. Just as good as the lobster restaurant but much cheaper than going out to eat.
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Shrimp Scampi Bake

Reviewed: Mar. 9, 2010
Soooooo good and very easy to prepare. The only complaint was that the mustard was a little much and I would only use half the amount next time. Served it over angel hair pasta and with cheddar bay biscuits and it was just as good as going out to eat.
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Sesame Shrimp Stir-Fry

Reviewed: Mar. 2, 2010
This is a great str fry recipe, the sauce is very yummy. I have made it with shrimp and chicken and variety of veggies and it turns out good every time. I marinate the meat in sesame oil and teriyaki sauce for a few hours before cooking.
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Japanese Zucchini and Onions

Reviewed: Aug. 20, 2009
Great recipe, I have made it 3 times, each time using a different combination of teriyaki and soy sauce . . . my husband and I thought using just soy sauce was the best and closest to what is served at a restaurant. My husband says he could eat this at least once a week.
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Best Spanish Rice

Reviewed: Aug. 20, 2009
Very yummy and super easy. So much better than the stuff you buy at the grocery store.
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Restaurant-Style Coleslaw I

Reviewed: Jul. 4, 2009
Very good recipe, I made it for family cookout and everyone loved it. only complaint is that the recipe makes too much dressing, cutting the recipe in half would probably be plenty.
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1 user found this review helpful

Bacon Ranch Pasta Salad

Reviewed: Jun. 27, 2009
Very easy and so much better than the box stuff sold at the grocery store. I use bacon bits to save time and it is delicious, just don't put them on too soon or they become soggy.
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Irresistible Irish Soda Bread

Reviewed: Mar. 17, 2009
I had never ate an irish soda bread before so I had no idea what to expect. This was excellent, very moist. I made it for my family and everyone loved it. We'll be making this one again very soon. Next time I may use raisins as others have suggested.
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Jalapeno Popper Spread

Reviewed: Feb. 7, 2009
Lived up to all the reviews. My husband and I loved it. We'll definitely be making it again very soon.
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Chicken Enchiladas II

Reviewed: Feb. 5, 2009
Sooooo good! I used 6 in tortillas because that is what I had on hand and it was perfect. Next time I'll serve Mexican rice and refried beans.
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