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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Unleavened Cornbread

Reviewed: Oct. 20, 2008
An unusual recipe, but as a reference point, it is unsuitable for Passover as it contains flour and corn (unless you're Sephardi). Any mixture of grain (specifically the 5 grains barley, rye, wheat, spelt, and oats and also corn, rice and beans if you're Ashkenazi) and liquid is considered "chometz" or leavening for the holiday. Ironically, Baking powder can be kosher for Passover.
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