Angela Profile - (13083876)

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Member Since: Oct. 2008
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Recipe Reviews 40 reviews
Baked Falafel
I skipped the whole pan-frying step, and just baked them in my oven on a Silpat. The outside was crisp, and the inside was tender. Great flavor! I doubled the recipe so that I could have enough for lunch the next day. I did add double the amount of coriander, but that is just my own preference.

0 users found this review helpful
Reviewed On: Dec. 13, 2012
Chef John's Gazpacho
Yum! Very refreshing. I substituted red onion and green pepper b/c I didn't have green onions or red peppers. I was pleased with the result. Great way to eat your veggies.

0 users found this review helpful
Reviewed On: Sep. 14, 2012
Potato Latkes I
Yum! I will definitely be making these again. I only added 1 egg as per other reviews, and they were amazing!

1 user found this review helpful
Reviewed On: Sep. 1, 2012

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