katieb Profile - Allrecipes.com (13083083)

cook's profile


Home Town:
Living In: Joplin, Missouri, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern
Hobbies: Camping, Boating, Reading Books, Wine Tasting
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • S.O.P.P.
  • S.O.P.P.  
  • Kitchen Approved
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Savory Chicken Breasts
This was very good. I did alter just a couple of things based on personal preference. I had 3 large chicken breasts, so I placed them in an 8x8 pan. This solved the problem of others saying there wasn't enough sauce to cover. I seasoned them to our preference, and covered them with the soup mixture, then covered to bake at 375 for 30 min. Then, when I uncovered them, I topped them with 1/2 cup bread crumbs & 1/4 cup parmesan (in the green can) cheese mixed with 3 Tblsp melted butter to finish cooking uncovered. Very good, and SO easy!

21 users found this review helpful
Reviewed On: Jan. 2, 2011
Hamburger Vegetable Soup
Wonderful! My 15 yr olds new favorite dinner. Made as recipe stated the first time, very good. The second time I browned the onion with the hamburger & threw in some minced garlic. Used one packet Beefy Onion, & one packet Onion Mushroom dry soup. A new favorite, and so easy. Thanks so much!

0 users found this review helpful
Reviewed On: Sep. 27, 2010
Steff's Shepherd Pie
I made a few changes, just based on what I had in the house. I used Golden Mushroom soup, and frozen mixed veggies. I also sauteed the onion with the hamburger, and threw in a little minced garlic and worstershire sauce. I always make my mashed potatoes with butter, milk and a little cream cheese. This was fabulous! I was pleasantly surprised at how tasty it was. Especially because it was much simpler than other Shepherd's Pie recipes I've tried! My husband and his boss gave it 2 thumbs up, and both said it was a definite re-do. Thank you so much for a recipe I will use often!

0 users found this review helpful
Reviewed On: Aug. 22, 2009

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States