Julie Ellis Recipe Reviews (Pg. 1) - Allrecipes.com (13078058)

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Julie Ellis




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Ham with Honey and Brown Sugar Glaze

Reviewed: Dec. 10, 2008
This was so wonderful! My husband never gets excited about food but he went crazy over this. I didn't use the cloves and I used 1 large can of crushed pineapple in place of the pineapple juice. Since we have a small family I bought ham steaks instead of a whole ham and only baked it for about 30 min. By the looks of this dish people will think you spent a lot of time and effort on it when really it takes no time at all!
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