cook's profile


crazybuzymom
 
Home Town: Idaho Falls, Idaho, USA
Living In: West Virginia, USA
Member Since: Oct. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Kids, Quick & Easy
Hobbies: Quilting, Sewing, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Reading Books, Music, Painting/Drawing
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Trinity, Jessica, Elijah, Skyler
About this Cook
My sister and I grew up taking turns cooking for the family on a weekly basis, so I've been doing it for a long time. I joined the military and (not as a cook, haha) met my husband there. We currently live in WV and have 4 awesome children. I love family and life in general. God is my number one focal point and I am so thankful for Him.
My favorite things to cook
Casserole, desert, chicken
My favorite family cooking traditions
We don't have any. We just like to cook.
My cooking triumphs
I made that microwave peanut brittle really awesome the first time. I tried that recipe another 8 times before I got it right again. I figured out what I was doing wrong and have been able to make it great since. My step-mom said my peanut brittle was better than any store bought she has ever had. Wahoo!! Triumph at last!
My cooking tragedies
When I was first cooking for my family as a teen, It was my turn to make dinner and so I decided we were going to have mashed potatoes and rice with gravy. Well I made a TON of this stuff and my dad made a joke that we had enough to fill all the pot holes down our street. I was kind of embarrassed, but it was really funny. I had to learn that you don't serve rice and mashed potatoes together.
Recipe Reviews 3 reviews
Crunchy Chicken Casserole
The was by far the best chicken casserole I've ever tasted. My husband said and I quote, "I think i've died and gone to heaven". I had to change a couple things though because I didn't have the ingredients. I didn't have celery, so I used a half a can of cream of celery soup. I didn't have corn flakes, so I used the buttery round crackers and drizzled the butter on afterward. Just for the record, my husband is a hard person to please with Chicken casserole because he says they all pretty much taste the same to him. Thanks for submitting this recipe!! We'll be doing this again and again.

0 users found this review helpful
Reviewed On: Mar. 25, 2009
Best Burritos
This was pretty good! I did what another user suggested and added some sour cream and lettuce. I also had some packets of Taco Bell mild sauce lying around and put a little of that in before I wrapped it. I lightly toasted the tortilla too, so it gave it a nice flavor.

4 users found this review helpful
Reviewed On: Dec. 8, 2008
Southwest Stew
OMGoooodness!! This was so wonderful. I made this on a cold snowy day. I used chicken as recommended by another user and it was fantastic! I didn't have any corn on hand, but it was still really good without it. My small children even loved it. I will be making this again, Thank you so much for submitting this recipe!

5 users found this review helpful
Reviewed On: Dec. 6, 2008
 
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