Allison Recipe Reviews (Pg. 1) - Allrecipes.com (13074794)

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Zucchini Bread

Reviewed: Aug. 28, 2009
When my kids saw the monster zucchins my neighbor gave us, they freaked out. I made this recipe, my son loved it and my husband thought it was excellent! My coworkers devoured it and I've been given 2 more giant zucchinis since my husband told my neighbor about this bread. Vey good, moist and yummy. I followed the recipe as it was written.
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Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

Reviewed: Jun. 12, 2009
Yummy! I made these exactly as the recipe is written, they were very tasty & moist. My 6 yr old picky son wanted one of these for dessert INSTEAD of ice cream! I'm making them again tonight and will try some fresh blueberries!
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Ham and Swiss Casserole

Reviewed: Jan. 14, 2009
I made this last night for dinner. It got an "okay" from my family. I made it exactly as per the recipe and it was a little dry. It had a decent taste, it just seems to be missing a little something!
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Jam Thumbprints

Reviewed: Dec. 21, 2008
Very good, just like my grandmother used to make. I tried so many recipes & this one was perfect. Thanks!
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Pumpkin Fluff Dip

Reviewed: Dec. 14, 2008
I made this for a party and everyone liked it a lot. I used fat free cool whip - no one could tell...I also used ginger snap cookies because I could not find the little bite sized grahms...and they tasted pretty good. Nilla Wafers sound good with it too....
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Sausage Cheese Puffs

Reviewed: Dec. 14, 2008
These were really good. I made a ton of them for a party and everyone loved them. They were easy to make too.
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Baked Ziti I

Reviewed: Dec. 14, 2008
This was a good dish...nothing compares to my Italian Grandmother's...but this tasted good. The vulchers at work DEVOURED it...so now I know what to bring for all the future office parties!
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Cake Balls

Reviewed: Dec. 14, 2008
Yummy Yum Yum! These were really good, my husband made himself sick from eating so many of them! You only need about 1/2 or 2/3 tub of icing...too much makes them squishy. Freezing before dipping is good, just be prepared to work FAST! The chocolate hardens quick and if you're putting srinkles on, it helps to have a co-baker on hand. I used melted chocolate chips...I still can't find whatever almond bark is. Every grocery store I tried didn't have any so I had to improvise. I melted white chocolate and swirled it on the tops....they looked so cute!
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Baked Corn

Reviewed: Dec. 14, 2008
I am not big on the taste of creamed corn so this wasn't for me. However, my family and my inlaws LOVED it. My father in law is still talking about how good it was...and he usually complains about things! So this earned 5 stars on that alone!
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Peach Cobbler Dump Cake I

Reviewed: Dec. 14, 2008
My kids really liked this - I used peaches in juice, not heavy syrup. I wasn't overly crazy about it...but if the kids like it, that's what matters!
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Roast Potatoes

Reviewed: Dec. 14, 2008
These were okay, lacking a little in flavor - I made the recipe exactly as written...if I was a more experienced cook I would have added some other spices.
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Dump Cake I

Reviewed: Dec. 14, 2008
I've been making this same recipe for years, the people at work LOVE it! It's so easy and soooooo yummy!!!
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