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Allrecipes Home
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> Muthaship-Masterchef
cook's profile
Muthaship-Masterchef
Home Town:
St. Louis, Missouri, USA
Living In:
Dallas
,
Texas
,
USA
Member Since:
Oct. 2008
Cooking Level:
Expert
Cooking Interests:
Grilling & BBQ, Slow Cooking, Mexican, Italian, Gourmet
Hobbies:
Recipe Box
25 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Best Big, Fat, Chewy Chocolate Chip Cookie
By:
ELIZABETHBH
Kitchen Approved
Party Chicken Wings
By:
Marian Slattery
Kitchen Approved
Basic Easy Chicken Wings
By:
ECARLEY
Kitchen Approved
View All Recipes
Photos
5 images
See Complete Gallery
M...M... Good!
The Best Stack Ever
Biscuits are the focus (Big Breakfast)
M...M...Good!!!
About this Cook
My favorite things to cook
Ramen Noodles the way they look on the pakage.
My favorite family cooking traditions
Southern Thanksgiving Dressing and the likes.
My cooking tragedies
I have burnt everything once. I do mean EVERYTHING!!
Recipe Reviews
3 reviews
See All Reviews
Cornish Game Hens with Garlic and Rosemary
I can't believe that this was sooo good. I followed the instruction to the "T". I did double up on the gravy, though. I also think that the burned garlic was the best part, as did my wife & pit bull. I had steamed broccoli and baked potatoes. It was superb. Please try this recipe, you wont regret it!
6 users found this review helpful
Reviewed On:
Oct. 20, 2009
Boilermaker Tailgate Chili
I made this chili last year and I am still getting requests for it. I pretty much made it the way the recipe says, i think. It's almost 100 degrees in TX but I had a request yesterday. I couldnt believe it!!
1 user found this review helpful
Reviewed On:
Jun. 3, 2009
Good Old Fashioned Pancakes
I ran out of aunt jamiah or however you spell it. I was feeling brave and typed in pancake recipes on Google and got this one. My wife came in and sat down, she tasted them and smugly commented that she wished that we had more aunt jamimah. She suddenly smiled when she tasted them saying thank God I had found that box that she thought she had thrown away. I laughed and told her it was a recipe from the net. She now forbids aunt jamimiah in our home now. It was superb with the vanilla extract and a bit less salt. Thanks Grandma!!
2 users found this review helpful
Reviewed On:
Jun. 3, 2009
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