I didn't have proscuitto and don't like mushrooms, changed this dish a tad and it was delicious! Used 3/4 of 12oz box of bow ties, sauteed chicken (in 2 T butter) sprinkled with kosher salt, ground mustard, onion powder, black pepper, crushed red pepper, garlic and onions. Accidentally used 1 T cornstarch with 1 T water and it thicked the dish immensely- added 1/4 c cream as directed and it was perfect. Did not find it bland with spices added to chicken. Added pasta and sauce back into the pan with chicken juices and spices. Also used 1 1/2 C light cream instead of heavy cream for sauce. Fed the 2 of us with plenty leftover.
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I didn't have proscuitto and don't like mushrooms, changed this dish a tad and it was...