Victoria
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Wiggins, Mississippi, USA
Living In: The South, Mississippi, USA
Member Since: Oct. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Sewing, Walking, Photography, Reading Books, Music, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Menus 4 menus
  •  
  • Title
  • Meals
  • Recipes
  • Tags
 
Apr. 9, 2012 6:01 pm 
Updated: Apr. 21, 2012 5:46 am
First I must say that I am amazingly blessed with the beauty of my family. Although I had to work the first part of the morning due to the recent schedule changes with my job... LOOOOONG story... But aside from that horror... Easter Sunday was GREAT... My menu Slow Roasted Pork Butt Cooked it MORE
 
 
Images (0)
Tags:  N/A
 
From The Blog:  Whats On The Menu
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I am loving mom of 3; all boys ranging in age from 21, 14 and 4... I have a loving friend who is also my husband; and a very loving bond with my family.
My favorite things to cook
I love all Foods and take joy in preparing EVERYTHING....
My favorite family cooking traditions
All things holiday...
My cooking triumphs
Baking... I loved the idea of it, but avoided it because it is so detailed and precise...not to mention the mess...I took on the challenge and have mastered it.
My cooking tragedies
Have only had learning experiences from minor mistakes....
Recipe Reviews 26 reviews
Creamy Whipped Frosting
made this with much concern and after tasting it decided that I would not make it again, but since I had no other options at the time and the cake was needed the next day I used it and GLAD i did... I used it to ice the cake as well as pipe decor on it... The taste only improves with time... My cake turned out great...will be using this OFTEN...

1 user found this review helpful
Reviewed On: Nov. 15, 2011
Lazy Peach Cobbler
have been making this version for years and absolutely love it.....

1 user found this review helpful
Reviewed On: Nov. 13, 2011
Southern Style Holiday Greens
This is an excellent combination of greens the only thing I do different in omit the pickle juice from the cooking and use vegetable oil and salt pork or ham hocks instead of the bacon... diced onions as well instead of the slices... Being from the south means greens are a staple in our households... and if you have turnips of any kind you MUST use the roots... oh how delicious.. and the cooking time is the key the greens should NOT be crunchy we are not having salad we are having greens so they are cooked down until they are tender... served up with a side of warm cornbread and H_O_N_E_Y....umph...

1 user found this review helpful
Reviewed On: Nov. 12, 2011
 
Cooks I Like view all 13 cooks I like
Cooking Level: Intermediate
About me:
Cooking Level: Intermediate
About me: I'm a young retiree, happily settling into the… MORE
Cooking Level: Intermediate
About me: I'm in my middle 40's. I have a loving husband… MORE
Cooking Level: Expert
About me: My handle is from a MSDOS clone called… MORE
Cooking Level: Expert
About me: I love to bake, I teach basic cooking skills and… MORE
Cooking Level: Expert
About me: Every morning my grand daughter calls and says,… MORE
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States