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Pull-Apart Hot Cross Buns

Reviewed: Apr. 27, 2010

I made this recipe using brown sugar and leaving out the cherries. It was a big hit! Thanks

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3 users found this review helpful

This was a really good recipe - I put in double the wine by mistake - but that worked out okay. I also took other reviewers suggestion and added garlic in the butter and oil, that made a difference for me. Thanks

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1 user found this review helpful

Shrimp Lemon Pepper Linguini

Reviewed: Aug. 24, 2009

This was the best pasta I ever made! Thanks Skini. I did double p the sauce and used 1/2 cup more chicken broth - but it turned out great

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Graham Cracker Muffins

Reviewed: Oct. 13, 2008

I loved this recipe - I made it in a loaf pan. I ran out of milk - so used 1/2 cup milk and 1/2 cup yogurt which gave it a distinct flavor. I also did not use any sugar - just honey.

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0 users found this review helpful