Jennigin Recipe Reviews (Pg. 1) - (13071012)

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Honey Soy Tilapia

Reviewed: Nov. 27, 2012
Delicious, easy and a total crowd pleaser!
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Mom's Zucchini Bread

Reviewed: Sep. 15, 2012
Perfect use of a HUGE zucchini that my mom gave us. The bread came out really nice and moist. I was surprised because before I added the zucchini to the mix it looked like I was making cookies, but the water content of the zucchini moistened it right up. I didn't have vegetable oil so I substituted canola. DELICIOUS!
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Peanut Butter Cookies I

Reviewed: Oct. 3, 2010
SUPER BLAND. I am with the guy who usually shares with his neighbors. I'm not sure what to do with these tasteless things. :S
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