Hubby and I put enjoyed, I took a few recommendations on change, but not much. I used about 1.25lb turkey, that was size of container, reduced water to 1 cup (this was perfect) and added a can of pinto beans as well. I mashed half the pinto and half the kidney beans, and put the rest in whole. Doubled my garlic, all other spices remained the same. I did end up simmering it for about 90 mins, waiting for hubby to get home. Looking forward to leftovers since everyone says this is so much better the next day! Topped with shredded cheddar and reduced fat sour cream.
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Hubby and I put enjoyed, I took a few recommendations on change, but not much. I used about...