Alecia Masters Recipe Reviews (Pg. 1) - (13069848)

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Alecia Masters



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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Nov. 28, 2012
This was a huge hit! We served it with ice cream. I must say though, if eating with ice cream, leave the apples out! I will definitely be making this again :) The chips were better the next day! They had a chance to dry out a little & were a bit crunchier!
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Chicken Stir-Fry

Reviewed: Feb. 20, 2010
We didn't like the broth it made when adding the water and bouillon.
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Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 9, 2010
We thought this was GREAT! I used rotisserie chicken. I made a few changes to make it a little healthier: 1/4cup of butter and 1/2 cup of flour. Next time we are going to add two packages of rice!! Overall, a wonderful recipe for a freezing day :)
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Beef Stroganoff III

Reviewed: Nov. 3, 2008
This was really good and the meat definately has to cook an hour. The only thing I would change is the amount of butter. You only need 1/2 or less... Overall wonderful flavor and we will make this for along time!!
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