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mamalou
 
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Member Since: Nov. 2008
Cooking Level: Expert
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Brenda's Apple and Pomegranate Crisp
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Recipe Reviews 7 reviews
Red Broccoli Salad
This is exactly the same salad I have always coveted at the local country club. Now I know how to make it. I'm a little bothered by the idea of adding sugar to a salad, but it tastes good, and it's a heaping serving of veggies, so I can live with it. The club sometimes uses raisins instead of grapes which is also really good. I used regular bacon and it was delicious.

3 users found this review helpful
Reviewed On: Nov. 15, 2008
Brazilian White Rice
A new staple in my kitchen. Subtle yet tasty. It goes with a variety of entrees which makes it one of the more versatile starches.

2 users found this review helpful
Reviewed On: Nov. 15, 2008
Fast Chicken Soup Base
Fantastic. I won't entirely give up on making my own base from scratch because I don't like to waste left over roast chicken, but this is certainly a delicious time saver. It makes homemade soup a lot more convenient which means we'll have it more often.

1 user found this review helpful
Reviewed On: Nov. 15, 2008
 
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