Lindsey Recipe Reviews (Pg. 1) - (13066365)

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Garlic Green Beans

Reviewed: Sep. 3, 2012
Tried it tonight! It was perfect, the flavor wasn't so overpowering that the flavor of the green beans still stood out, while be accented by the garlic and cheese. I will DEF make this again. The key is DON'T OVERCOOK! I made canned beans, only cooked until hot, nowhere near 10 minutes. Delish!
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Brown Sugar Meatloaf

Reviewed: Jan. 7, 2012
This was really good! It came out very moist and delicious!
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1 user found this review helpful

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