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Juiciest Hamburgers Ever

Reviewed: Jun. 29, 2013
Made these today for a family BBQ. I was a bit nervous bz the recipe looked so easy - would it taste good. Yes folks, they were delish!! Prob the best home made burgers I've had. I added 2 moe tablespoons of condensed milk and sat n pepper. I melted Kraft American cheese on top and served them on light buns. For sauce I mixed ketchup and mayo. Mustard on other side. Yum yum
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Persimmon Bread II

Reviewed: Nov. 4, 2008
Bread was delicious, although it was a bit dense. I made mine in cupcake tins so perhaps I was expecting something lighter. The taste was GREAT. just could have been a bit "lighter".
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Persimmon Cookies II

Reviewed: Nov. 4, 2008
This recipe was excellent and easy to follow. Although for my oven 375 was too high. I had to lower it to 350 when I noticed some of the cookies were beginning to burn. I also added a half cup of raisons. Everyone really enjoyed these cookies.
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