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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Bodega Bay Cioppino

Reviewed: Dec. 6, 2008
Made w all dry ingridients.Made w 4-14 ounces cans off diced tomato,1 bottle of dry wine, 1-lb king crab legs,1-lb large shelled shrimp,24 large neck clams,and 1 loaf of italian bread...
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