Beth Profile - Allrecipes.com (13064719)

cook's profile

Beth


Beth
 
Home Town: Winnipeg, Manitoba, Canada
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books
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Recipe Reviews 11 reviews
Hot Turkey Salad
Really great way to use left over turkey! The only thing I did differently, was add our left over cranberry sauce to the mayo and lemon juice.. About 2 tablespoons. More would have been even tastier! So good!

2 users found this review helpful
Reviewed On: Oct. 8, 2012
Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream
Delicious! First time making mussels. Turned out great. Followed the recipe exactly. Thanks!

9 users found this review helpful
Reviewed On: Jan. 27, 2011
Absolutely Amazing Ahi
This was delicious! I didn't have sesame seeds, so had to omit them. Also, I wasn't sure if my ahi was sashimi grade, so I pan seared it to be on the safe side. It was perfectly rare and had great flavour. I served it with rice crackers. I might add a bit of wasabi next time to give it a bit of kick. Will make this again soon! Thank you!

11 users found this review helpful
Reviewed On: Aug. 22, 2010
 
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