slowkittyy Recipe Reviews (Pg. 1) - (13062140)

cook's profile





View All Reviews Learn more

Mom's Zucchini Bread

Reviewed: Aug. 22, 2013
Was looking for a good zucchini recipe and this one came up. Had lots of great reviews. My only changes were I used 1/2 c. oil and 1/2 c. applesauce. And used Splenda instead of regular sugar. Baked for 45 mins and it was done. Tasted great!! Next time I will try adding more zucchini as one person suggested, should add to the flavor and moisture. But I am sure this will need the added bake time. -slowkittyy
Was this review helpful? [ YES ]
0 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Feb. 11, 2013
I have been making this exact recipe for years! It has been passed on to my daughters. It is a recipe I will make for company. It has always been a hit. It is easy to make. Enjoy!!
Was this review helpful? [ YES ]
0 users found this review helpful

Beef Tips

Reviewed: Jan. 1, 2009
Way too salty and too much worcestershire sauce. Next time I would not add the extra salt and add the worcestershire sauce a tablespoon at a time until it was to my liking.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States