slowkittyy Recipe Reviews (Pg. 1) - (13062140)

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Mom's Zucchini Bread

Reviewed: Aug. 22, 2013
Was looking for a good zucchini recipe and this one came up. Had lots of great reviews. My only changes were I used 1/2 c. oil and 1/2 c. applesauce. And used Splenda instead of regular sugar. Baked for 45 mins and it was done. Tasted great!! Next time I will try adding more zucchini as one person suggested, should add to the flavor and moisture. But I am sure this will need the added bake time. -slowkittyy
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Chicken Cordon Bleu II

Reviewed: Feb. 11, 2013
I have been making this exact recipe for years! It has been passed on to my daughters. It is a recipe I will make for company. It has always been a hit. It is easy to make. Enjoy!!
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Beef Tips

Reviewed: Jan. 1, 2009
Way too salty and too much worcestershire sauce. Next time I would not add the extra salt and add the worcestershire sauce a tablespoon at a time until it was to my liking.
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