stlwildflower Profile - (13061608)

cook's profile


Home Town: Jacksonville, Florida, USA
Living In: St Louis, Missouri, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Asian, Italian, Southern, Mediterranean, Healthy, Quick & Easy
Hobbies: Hiking/Camping, Walking, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 15 reviews
Sausage and Cornbread Dressing
I would give this 3.5 stars if that was an option. I wanted to love this, but it needs some work. Way too dry. I tried maple sausage as some suggested and I wish I had used spicy. The maple sausage just made it too sweet for my liking. The flavor was good, so with some tweaks this could be a great dressing.

0 users found this review helpful
Reviewed On: Dec. 26, 2013
Truly Delicious Brussels Sprouts
Make just as written! I do let my brussel sprouts cook until just a little brown and squeeze half a lemon before adding salt and pepper. That's just my personal preference. I could seriously eat brussel sprouts this way every day!

0 users found this review helpful
Reviewed On: Dec. 26, 2013
Ultimate Twice Baked Potatoes
I love this way of making twice baked potatoes. It's my go to recipe and I always get compliments on them. They are really good for lunch the next day! Make them just as written.

0 users found this review helpful
Reviewed On: Oct. 10, 2013

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