Lisa Recipe Reviews (Pg. 1) - Allrecipes.com (13061540)

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Angela's Awesome Enchiladas

Reviewed: May 7, 2009
These are without a doubt THE BEST Chicken Enchiladas I have ever eaten.It makes a HUGE batch. My only suggestion is to keep the breasts whole while simmering in water (it makes them easier to shred).This is the only enchilada recipe I will ever use .Thanks Angela!!!
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394 users found this review helpful

Coconut Pancake Syrup

Reviewed: Dec. 15, 2009
My Son,Tad and his wife Laura brought some Coconut Syrup back from their recent Hawaiian honeymoon and he fixed me banana pancakes and Coconut syrup. I came home and used this recipe and it tastes just like his.I did as others suggested and used a bit less cornstarch..AMAZING!! Can't wait to Surprise Tad & Laura with a jar of it!!! Thanks for a great recipe!!
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40 users found this review helpful

Adam's Apple Cake

Reviewed: Mar. 22, 2012
I just prepared this exactly as directed and it is AMAZING!!!!I dusted it with powdered sugar a few minutes out of the oven and it is great! You have to make it,you wil be glad you did. Thanks for sharing the recipe!!
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20 users found this review helpful

Lemon Pie Bars

Reviewed: Apr. 4, 2012
I have not made these yet but I plan on doing so,very soon. I read on another site that you can sift together 1 tsp cornstarch and 1 cup of powdered sugar and that will prevent the powdered sugar dusting from melting away. I hope this works!!
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7 users found this review helpful

The Ultimate Chili

Reviewed: Nov. 9, 2009
I am preparing to make this chili,as is. I do not understand why people completely alter the recipe and then rate it 5 stars.
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6 users found this review helpful

Cranberry Orange Loaf

Reviewed: Apr. 16, 2012
I would rate this 10 stars if possible. The combination of sweet and tart is great. Do not skip the orange glaze on top,it REALLY finishes it out!!!
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3 users found this review helpful

Coconut Ice Cream

Reviewed: Nov. 14, 2011
This ice cream turned out great IF you are sure that the freezer bowl is frozen solid and your ingredients are VERY cold,even partially frozen (1 hour in the freezer will do fine!)I only used about 1/2 cup of coconut that I ran through my mini chopper and I added a tad bit of vanilla extract at the very end. Without a doubt I will be making this again!
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3 users found this review helpful

World's Best Potato Salad

Reviewed: Jul. 1, 2011
Really dissapointed in this recipe.Even after altering it per many other reviews,I found it to be way to sweet/vinegary. Fortunately I tasted the dressing before mixing it with my spuds/eggs so I didn't waste the entire batch. I will continue my search for the "World' Best Potato Salad"......
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3 users found this review helpful

Chocolate Eclair Dessert

Reviewed: Jul. 15, 2013
This is amazing!!!!!The really nice thing is that it is an easy,make ahead dessert {and REALLY should be made the day before you want to serve it!}I followed the recipe to the word the first time {because I HATE it when people change most of the ingredients and then rate it...REALLY???} but the second time I did a layer each of chocolate and vanilla pudding. The third time I made it,I reduced the recipe in half (easy to do and makes a nice 8x8 or 9x9 pan} and put 1/4 c.peanut butter in it.Definately a winning recipe and have always been asked for the recipe... Enjoy!
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2 users found this review helpful

Lana's Sweet and Sour Meatballs

Reviewed: Jan. 3, 2012
Really good! I halved the meatball recipe and did a full sauce batch. Instead of stovetop cooking them,I baked them sauce and balls in the oven while my rice was in the rice pot. PERFECT!
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2 users found this review helpful
Photo by Lisa

Italian Creme Layer Cake

Reviewed: Dec. 26, 2011
Really good cake but I think next time I make it that I will make it a two layer (so you can really enjoy the cake itself)and reduce the amount of coconut in the cake. I think that with 3 layers it is just too much icing involved.
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2 users found this review helpful

Shredded Beef Enchiladas

Reviewed: Nov. 20, 2009
Haven't made these yet but plan on it real soon.My husband prefers beef over chicken so these look like the ones to try.It looks like the "beef version" of Angelas Awesome Enchiladas (on this site).If you like chicken enchiladas, you will LOVE these. Happy Thanksgiving to all!!
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2 users found this review helpful

World's Best Lasagna

Reviewed: Nov. 1, 2010
Amazing! Made this for my Daughters' BF Birthday dinner. All 13 people LOVED it and 2 asked for the recipe.I reduced the salt and sugar by half and did the water bath thing with the noodles.The fennel seeds really gave it a kick and I added 1 tsp of nutmeg to the ricotta. Yum! Next time I will make it in 2 loaf pans for just my husband and I. One for now, and one in the freezer for later. Thanks for the recipe!
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1 user found this review helpful

Apple Cinnamon White Cake

Reviewed: May 22, 2014
I just made this. The flavor was good but it was a bit dry.Reminded me of coffee cake.
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0 users found this review helpful

Zucchini Brownies

Reviewed: Jun. 30, 2013
I don't usually rate/review a recipe unless I am real happy or real disappointed in it. This recipe was alright but I don't know how it can be called a "brownie". I followed the recipe,spot~on, and it tasted like a regular ol' chocolate sheet cake. Wont make it again,a lot of effort that tasted like a ringer for Duncan Hines....
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0 users found this review helpful

Shortbread Cookies II

Reviewed: Dec. 14, 2010
Simply AMAZING!!! I followed the recipe exactly as written and they turned out great!! They taste just like "Lorna Doone". Thanks for the recipe,definately a keeper!
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0 users found this review helpful

 
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