pujeetac Profile - Allrecipes.com (13061180)

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pujeetac


pujeetac
 
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Member Since: Nov. 2008
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Recipe Reviews 1 review
Chicken Scarpariello
This recipe came together amazingly with such simple ingredients. I love spicy food with big bold flavors, but this was so satisfying and made my tummy happy (as well as the bf's). I did salt/pepper the chicken first and then coated the chicken with flour; I just made sure to get a nice brown crust on it so that it wouldn't get soggy in the sauce. Was worth it, it made the chicken very moist. Added some corn starch to thicken up the sauce, and added just a tiny amount of lemon pepper to brighten it up. DELISH!!!!!!!

3 users found this review helpful
Reviewed On: Aug. 23, 2010
 
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