Patsy Recipe Reviews (Pg. 1) - (13060091)

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Parmesan Broccoli Balls

Reviewed: Dec. 8, 2009
I've made these for years and are always a hit...even with people that don't care for broccoli. I don't cook the broccoli first tho...just thaw and mix as directed...also...I use herb stuffing mix not chicken and add a little extra cheese... yummy!
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