glentwin Recipe Reviews (Pg. 1) - (13056471)

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Sausage and Vegetable Skillet

Reviewed: Jul. 11, 2011
The ONLY thing I changed was I used some venison link sausage we had in the freezer and a can of diced tomatoes instead of the chopped tomatoes. OMG YUM!!!!! My husband and I couldn't stay out of it. I am so excited that it made enough I could pack up two days worth of lunches!!!
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Easy Mini Quiches

Reviewed: Oct. 18, 2010
YUM! I made these with bacon, sauteed onion and bell pepper instead of the chilis.....also put them in the freezer so we can take them out, pop them in the microwave and have a quick breakfast. I will definately keep these on hand!
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Italian Meatloaf in Zucchini Boats

Reviewed: Aug. 30, 2010
SO YUMMY! Instead of making the meatloaf mixture...I used premade meatballs. and rather than waste the goodies that I scraped out of the zucchini, I added it to the spaghetti sauce. My husband and two year old loved it!
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Adrienne's Cucumber Salad

Reviewed: Apr. 6, 2009
YUMMY! This is a wonderful, cold summer salad that would be good as a side dish at a BBQ or a by itself as a lunch munchie. I am one of those that usually will change up any recipe but on this one....I didn't (and wouldn't) change a thing!
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2 users found this review helpful

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