Zyon Recipe Reviews (Pg. 1) - Allrecipes.com (13056461)

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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Sep. 15, 2013
Amazing! Made exactly as per recipe! Restaurant quality pasta! Just don't forget to drain the fat out of the sausages before adding cream.
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World's Best Lasagna

Reviewed: Jun. 4, 2009
This recipe beats any restaurant lasagna I've ever had (and I work in an Italian restaurant:). I doubled the ingredients, hoping I would have enough leftovers to last me a day or two.. but was wrong. My husband and two kids finished it by next morning. Will definetly make it again.
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