thezeal Profile - (13056453)

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Member Since: Nov. 2008
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Recipe Reviews 3 reviews
Lentil Loaf
Okay, so I totally misread this recipe. I put the bread crumbs in at the beginning before realizing that I was supposed to put in BREAD. So, I added grated carrot and onion & an extra egg for added moisture, and set the timer for 45 mins. While it was cooking, I mixed 1TB Balsamic Vinegar, 1TB Maple Syrup, and 3 TB Catsup. Sprinkled that on top of the loaf fresh from the oven, and stuck it back in for 1 min. Freaking delicious.

0 users found this review helpful
Reviewed On: Feb. 10, 2013
Quinoa with Chickpeas and Tomatoes
we've been on the hunt for satisfying vegetarian options, and this is it. I added extra cumin and instead of salt, I used a vegetable soup stock cube. I did have to cook the quinoa a little longer than the recipe recommends.

6 users found this review helpful
Reviewed On: Dec. 2, 2009
Pumpkin Curry with Lentils and Apples
delicious, but with made some adjustments to this recipe: i doubled the amount of curry powder and apple, and increased the spinach, carrot, and onion. I did not add the cooked lentils when i added the pumpkin etc as i think this would make it too mushy. instead, i added it with the apple and spinach step.

20 users found this review helpful
Reviewed On: Nov. 14, 2008

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