Rachel T. Profile - Allrecipes.com (13055250)

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Rachel T.

Rachel T.
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Member Since: Nov. 2008
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Oatmeal Craisin Cookies
These were good. I used old fashioned oatmeal, omitted the raisins, and added a cup of coconut and a few handfuls of walnuts. I can't rate how they keep, as they were gone almost as fast as they came out of the oven.

0 users found this review helpful
Reviewed On: Jan. 25, 2014
Surprise Banana Cake
After reading the reviews, I made this with the following changes: I added 1 teaspoon of baking powder, and added 2 heaping tablespoons of sour cream for an acid. The cake turned out incredibly good. It is a dense cake, but as it's a banana cake you expect that. I frosted it with maple cream cheese frosting. This is one cake that doesn't last in the house long!

1 user found this review helpful
Reviewed On: Nov. 2, 2013
Eileen's Spicy Gingerbread Men
I had a horrible experience with this recipe. I made them exactly as written, but there was NOT enough flour, I let the dough sit overnight and I could not roll these out. They were so sticky I couldn't move them after cutting them out. I tried baking some but the taste and texture wasn't worth the effort, I threw the rest away. I'll try another recipe for our gingerbread this year.

0 users found this review helpful
Reviewed On: Dec. 12, 2012

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