smithtimes2 Recipe Reviews (Pg. 1) - (13055147)

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Baked Polenta with Fresh Tomatoes and Parmesan

Reviewed: Oct. 12, 2009
This recipe is easy and delicious. I know it has loads of calories but so good with fresh stewed tomatoes, basil and oregano,outof my garden in Alabama. I baked, them cooled, then served the sauce on top.
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Tartar Sauce I

Reviewed: Sep. 2, 2009
I made this tonight with Duke's mayo and minced Vadalia onion for out orange roughy sandwiches. This is really tasty and wonderful with the delicate fried fish
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0 users found this review helpful

One Bowl Brownies

Reviewed: Jan. 26, 2009
Most amazing brownies. I used Godiva dark chocolate finely choped and pecans rather than walnuts. Topped with a milk chocolate frosting made with Hershey bars and heavy cream. Outrageously good.
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1 user found this review helpful

Broccoli and Stilton Soup

Reviewed: Dec. 7, 2008
This is absolutely the best tasting broccoli soup I have ever eaten. The blue Stilton I bought from made this soup out of this world good.
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