Absolutely delish! I did also add two shots of espresso instead of the coffee and the kalahua is a must! It adds great flavor. I also did 1 1/2 the crust... 2x the crust would have been too much. Instead of the whip cream, I dusted the top of the cheesecake with powdered sugar, dark chocolate shavings and fresh raspberries. If you choose to do this, jut make sure you do it right before you set out or serve as the powdered sugar will quickly absorb the moisture of the cheesecake and disappear. When I make this again I will cook the cheesecake about 5-10 minutes more as my center was a little too moist. It still tasted great, but was a little too soft.
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Absolutely delish! I did also add two shots of espresso instead of the coffee and the kalahua...