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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Nov. 13, 2008
Perfect. Excellent set, excellent flavor. Some of my co-workers mentioned that the pie was not very sweet, and one of my diabetic co-workers mentioned that it did not raise his blood sugar, so a winner in my book. 2 cups pumpkin mush, and leave it in the turned-off-oven for the extra 15 minutes
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