AaAlJones Profile - Allrecipes.com (13050633)

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AaAlJones


AaAlJones
 
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Member Since: Nov. 2008
Cooking Level: Not Rated
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Recipe Reviews 1 review
Samhain Pumpkin Bread
I used frozen pumpkin puree but didn't quite have enough so I substituted mashed banana. I also used 3/4c white flour, 3/4 c whole wheat flour, 1/4c wheat bran and 1/4c oat bran (extra dry ingredients to account for the moisture in the pumpkin). Some recipes don't do well with flour substitutions, but this one is great! My family loves it!

7 users found this review helpful
Reviewed On: Sep. 26, 2010
 
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