jswat5 Recipe Reviews (Pg. 1) - Allrecipes.com (13049413)

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New Duchess Spice Cake with Maple Buttercream Frosting

Reviewed: Nov. 18, 2008
Excellent spice cake. Added a little extra nutmeg and ginger instead of cloves. Very tender and flavourful cake.
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0 users found this review helpful

Grandma VanDoren's White Bread

Reviewed: Nov. 20, 2008
I make this bread a lot and it always turns out great. I only use have the sugar called for and it's perfect and not sweet. Sometimes I use honey instead of sugar. Also have made whole wheat/oatmeal bread with this recipe. Just omit AP flour and sub in the others. Usually have to add more whole wheat to make a nice dough. Fool-proof recipe!!! Thanks for sharing.
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1 user found this review helpful

Golden Cake Batter Bread

Reviewed: Nov. 21, 2008
Really nice bread. Very easy to make and tastes great. Cross between a cake and a bread. Braided mine and baked on sheet pan. Made excellent french toast. Will make again.
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9 users found this review helpful

Russian Black Bread

Reviewed: Jan. 4, 2009
Excellent recipe! I added about a cup more rye flour and AP flour because the dough seemed a bit wet. Great flavour and texture.
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0 users found this review helpful

Easy Ground Beef Stroganoff

Reviewed: Jan. 29, 2009
It'OK but it's not beef stroganoff if it doesn't have sour cream in it.
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4 users found this review helpful

Romanov Russian Black Bread

Reviewed: Oct. 29, 2009
Exactly how Russian black bread should be. I used all of the rye flour and it came together easily. This bread does not rise very high. It is heavy and dense. Slice very thin, butter and eat with a nice bowl of soup. My mom used to buy this same bread in the deli.
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18 users found this review helpful

Banana Cake VI

Reviewed: Oct. 29, 2009
Pretty good cake. Has a nice flavour but a bit heavy. Great icing!
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0 users found this review helpful

Black Magic Cake

Reviewed: Oct. 29, 2009
It is absolutley delicious and so easy to make. Comes out perfect every time.
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1 user found this review helpful

Classic Waffles

Reviewed: Nov. 4, 2009
Great waffles. Added a bit more sugar after reading some reviews but next time will make with written amount of sugar. Probably the best waffle recipe I've come across. Thanks Megan
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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Nov. 5, 2009
Really good and so easy to make. It does like a reese peanut butter cup. Next time I will use milk chocolate for the topping.
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0 users found this review helpful

Naan

Reviewed: Nov. 6, 2009
Really easy to make and it tastes great. I use all purpose flour, and fry them in butter. Goes great with the jarred butter chicken I get from the grocery stroe
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0 users found this review helpful

No Bake Cookies V

Reviewed: Nov. 6, 2009
Delicious! They were almost like fudge. I put equal parts oats and coconut it these. I have made many no bake cookies but these are the first I had with peanut butter in them. They really make the cookie a hundred times better.
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0 users found this review helpful

Amish Bread

Reviewed: Nov. 7, 2009
18 tablespoons is 1 CUP plus 2 tablespoons There are 4 tbsp in a 1/4 cup and 4 times 4 is 16. Bread looks great
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1 user found this review helpful

Slow Cooker Adobo Chicken

Reviewed: Nov. 18, 2009
Made exactly as written. It smelled great while cooking. Both my husband and I thought the flavour was too vinegary. Won't make again.
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2 users found this review helpful

Melt - In - Your - Mouth Shortbread

Reviewed: Nov. 20, 2009
These cookies are great. We call them whipped shortbread. I add 11/2 tsp good vanilla and sometimes chocolate chips as well.
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2 users found this review helpful

Traditional White Bread

Reviewed: Nov. 22, 2009
Not a very good white bread. Heavy and dense. I'll stick with Grandma Van Doren's white bread from this site.
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1 user found this review helpful

JIF® Irresistible Peanut Butter Cookies

Reviewed: Dec. 3, 2009
Made these yesterday, they are okay but not sweet enough. Without any granulated sugar they are a bit tasteless and have no crunch. Won't make again.
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1 user found this review helpful

Farm Macaroons

Reviewed: Dec. 4, 2009
Really good. Would have given 5 stars but I added a 1/2 cup more coconut and 1/2 tsp more vanilla. Make these for sure!
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0 users found this review helpful

Boterkoek (Dutch Butter Cake)

Reviewed: Dec. 6, 2009
I've been looking for this recipe for years. To me it is more like a giant sugar cookie than a cake. Thanks for the recipe!!!
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6 users found this review helpful

Perfect Pumpkin Pie

Reviewed: Dec. 30, 2009
Really good and easy to prepare. I gave 4 stars because I added just about double the spices and a couple tbsp brown sugar. This pie bakes up nicely and doesn't crack when it's cooling like some. Also bakes in the time posted in recipe. Too bad I don't have a reason to make another one.
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0 users found this review helpful

Displaying results 1-20 (of 47) reviews
 
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