cook's profile


Marty
 
Home Town: St. Louis, Missouri, USA
Living In: Little River, South Carolina, USA
Member Since: Nov. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Southern, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Biking, Walking, Reading Books, Music, Wine Tasting
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Life is good at the Beach!
About this Cook
I like to try new recipes and my husband is a "good" sport about them.
My favorite things to cook
I love to make cakes, pies and cookies; however, my husband does not eat sweets. I, therefore, love to give away my bake goods.........everyone seems to appreciates them - so I am assuming they are good!
My favorite family cooking traditions
Southern favorites; meat loaf, mashed potatoes.
My cooking triumphs
Peanutbutter pie- I won over my step-daughter over with this many years ago and she still asks for it!
Recipe Reviews 43 reviews
Baked Pork Chops I
ok - but the flavor was not robust!

0 users found this review helpful
Reviewed On: Apr. 8, 2012
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
Wonderful - I would not change anything - just make sure you use 1 inch or thicker pork chops.

1 user found this review helpful
Reviewed On: Apr. 8, 2012
Buttermilk Wheat Rolls
I needed a recipe that used wheat flour (as my husband does not want to eat any white flour products and I wanted to used my bread maker). This recipe was good - but not as good as white flout rolls.

0 users found this review helpful
Reviewed On: Apr. 8, 2012
 
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