Penny Recipe Reviews (Pg. 1) - Allrecipes.com (13047334)

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Sweet Restaurant Slaw

Reviewed: Jul. 21, 2009
This cole slaw was AWESOME! I made this for a family and friend summer get together so I doulbed the recipe and still had no left overs. Everyone raved and wanted the recipe.
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Good Old Fashioned Pancakes

Reviewed: Jan. 2, 2010
This was a very good and easy recipe, although I did find it to be a bit salty. I will cut the salt in half the next time I make it. Other then that WONDERFUL!
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Shrimp and Gravy

Reviewed: Mar. 21, 2011
This was a very easy and tasty recipe. I did however make some changes due to not having ingredients recipe called for. I used 3/4 C beef broth, 3/4 C 2% milk inplace of the evaporated milk and the water and beef bouilon cube. I also used 1 T garlic powder instead of garlic salt. I served this over polenta and had spinich. I also had rice for the not so brave ;) Mt entire family enjoyed this recipe and I will make it again!
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Cocoa Rub

Reviewed: Jul. 5, 2011
This was AWESOME!!! We put it on beef ribs for the 4th of July and didn't have a rib let.
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2 users found this review helpful

Hugh's Dry Rub

Reviewed: Jul. 5, 2011
This was AWESOME!!! We put it on chicken legs and theighs for the 4th of July and didn't have any left. I did however leave out the cayenne pepper to make it more kid friendly.
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1 user found this review helpful

Grilled Salmon I

Reviewed: Jul. 5, 2011
One word....AWESOME!!! I used this recipe for the 4th of July and didn't have any salmon left. I left the salmon soak over night =)
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Barbecued Shredded Beef

Reviewed: Jul. 5, 2011
One word AWESOME!!!! I made this for the 4th of July....I actually used this recipe on a pork roast and I made it in a crock pot =) on low for 8 hours......however I did not put any bbq sauce on the meat, I did serve it on the side to allow guest to add to their liking. The pepper was a bit to much for some so you may want to lower the amount you use. For that reason I gave it 4 out of 5 stars. I will make it again though
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Rice 'n' Egg Salad

Reviewed: Jul. 5, 2011
This wasn't "all that". I made this for the 4th of July and my guests didn't really like this at all. It was on the dry side like it needed more dressing.....I may try to make it again for the family and try to tweek it a bit..... (=
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Cornbread Salad

Reviewed: Jul. 5, 2011
One word....AWESOME!!!! I made this for the 4th of July and all of my guest reved about it. I did however add some celery, ranch dressing and shredded cheese. I also think it could have used more tomato but never the less this is a keeper. =)
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Macaroni Salad II

Reviewed: Jul. 5, 2011
One word....AWESOME!!! I made this for the 4th of July and my guest loved it. This is a keeper =)
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4 users found this review helpful

 
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